Don’t know the name of the hut….but it had a sign saying “Cold Ass Beers”.  How could we not sit down and have a beer. Brendan and I took a moment to marvel at the making of conch salad (raw conch, lots of onions, tomato, lime juice, orange juice and scotch bonnets) and then sat at a table in the shade to enjoy our cold ass beers in the sweaty heat.  A few sips in Biccie came over to see how we were doing and let us know that we were in the best place for conch fritters, “real gritty food…none of this fluffy stuff” she also recommended Oh Andros for grouper…..but told us we would have to come back for her special rum punch and conch salad.  Couldn’t resist the fritters…

Conch fritters and a cold ass beer
Conch fritters and a cold ass beer

Taking Biccie’s advice we headed to Oh Andros….but accidentally ended up at Andros Hideout.  A tasty mistake…..grouper burgers!   Perfectly cooked grouper, crispy light batter and a dash of chili sauce. Yum!

Grouper burger at Andros' Hideout...and another cold ass beer
Grouper burger at Andros' Hideout...and another cold ass beer

Having stuffed ourselves with grouper burger…we couldn’t face eating conch salad, but returned for the rum punch, which didn’t disappoint.  No idea what was in it…at least three different rums.  Needless to say, I slept well.